Designed to be a ‘feast for your guests eyes’. A table is laid with platters of Meats, Fish, Cheeses, Antipasti, Dips, Breads & Crackers. Ideal for venues with limited kitchen faciliiies. The table is self service. It’s a lighter alternative to a buffet or can be substituted for a canape service

Figmint Grazing Table Menus

Option 1

Vegetarian Antipasti Platter V, GF

Sliced Beef, Shaved Parmesan & Pesto GF

Fennel Baked Trout, Smashed Peas & Shaved Fennel GF

Pumpkin, Leek & Feta Frittata V, GF

Hummus & Baba Ghanoush V, GF

Lemon & Rosemary Marinated Olives V, GF

Australian Cheeses, Glazed Figs & Dried Fruits V, GF

Homemade Lavosh & Spiced Pita Wedges

Disposable Plates, Cutlery & Napkins

Option 2

Vegetarian Antipasti Platter

Smoked Salmon, Sliced Lemon, Capers & Dill GF

Proscuitto, Salami, Artichokes & Stuffed Vine Leaves

Fennel Baked Trout, Smashed Peas & Shaved Fennel GF

Chermoula Spiced Chicken with Minted Yoghurt

Sliced Beef, Shaved Parmesan & Pesto GF

Pumpkin, Leek & Feta Frittata V, GF

Hummus & Baba Ghanoush

Lemon & Rosemary Marinated Olives

Australian Cheeses, Glazed Figs & Dried Fruits

Homemade Lavosh, Spiced Pita Wedges

Disposable Plates, Cutlery & Napkins

Option 3

Vegetarian Antipasti Platter

Smoked Salmon, Sliced Lemon, Capers & Dill GF

Fennel Baked Trout, Smashed Peas & Shaved Fennel GF

Chermoula Spiced Chicken with Minted Yoghurt

Sliced Beef, Shaved Parmesan & Pesto GF

Glazed Leg of Ham, Mustards

Pumpkin, Leek & Feta Frittata V, GF

Hummus & Baba Ghanoush

Baked Ricotta

Lemon & Rosemary Marinated Olives

Australian Cheeses, Glazed Figs & Dried Fruits

Mini Rolls, Homemade Lavosh, Spiced Pita Wedges

Disposable Plates, Cutlery & Napkins

To enquire about Figmint’s Grazing Tables click here.