Designed to be a ‘feast for your guests eyes’. A table is laid with platters of Meats, Fish, Cheeses, Antipasti, Dips, Breads & Crackers. Ideal for venues with limited kitchen faciliiies. The table is self service. It’s a lighter alternative to a buffet or can be substituted for a canape service
Figmint Grazing Table Menus
Option 1
Vegetarian Antipasti Platter V, GF
Sliced Beef, Shaved Parmesan & Pesto GF
Fennel Baked Trout, Smashed Peas & Shaved Fennel GF
Pumpkin, Leek & Feta Frittata V, GF
Hummus & Baba Ghanoush V, GF
Lemon & Rosemary Marinated Olives V, GF
Australian Cheeses, Glazed Figs & Dried Fruits V, GF
Homemade Lavosh & Spiced Pita Wedges
Disposable Plates, Cutlery & Napkins
Option 2
Vegetarian Antipasti Platter
Smoked Salmon, Sliced Lemon, Capers & Dill GF
Proscuitto, Salami, Artichokes & Stuffed Vine Leaves
Fennel Baked Trout, Smashed Peas & Shaved Fennel GF
Chermoula Spiced Chicken with Minted Yoghurt
Sliced Beef, Shaved Parmesan & Pesto GF
Pumpkin, Leek & Feta Frittata V, GF
Hummus & Baba Ghanoush
Lemon & Rosemary Marinated Olives
Australian Cheeses, Glazed Figs & Dried Fruits
Homemade Lavosh, Spiced Pita Wedges
Disposable Plates, Cutlery & Napkins
Option 3
Vegetarian Antipasti Platter
Smoked Salmon, Sliced Lemon, Capers & Dill GF
Fennel Baked Trout, Smashed Peas & Shaved Fennel GF
Chermoula Spiced Chicken with Minted Yoghurt
Sliced Beef, Shaved Parmesan & Pesto GF
Glazed Leg of Ham, Mustards
Pumpkin, Leek & Feta Frittata V, GF
Hummus & Baba Ghanoush
Baked Ricotta
Lemon & Rosemary Marinated Olives
Australian Cheeses, Glazed Figs & Dried Fruits
Mini Rolls, Homemade Lavosh, Spiced Pita Wedges
Disposable Plates, Cutlery & Napkins
To enquire about Figmint’s Grazing Tables click here.