Yacht Catering Drop Off Buffet Menu

Cruising the harbour is a great way to relax. Whether its entertaining clients, thanking team members or reconnecting with your loved ones – you want to be able to enjoy the entire experience. For a more hearty meal our drop off buffet menus are delivered plattered ready to serve at room temperature.

There is a minimum order of 10 people.

Spring Greens, Torn Buffalo Mozzarella, Baby Spinach, Tarragon Vinaigrette GF
Roasted Cauliflower, Basmati & Chickpeas, Currants & Almonds
Shaved Fennel, Ruby Grapefruit, Rocket & Olive V
Avocado, Artichoke, Red Quinoa & Spinach GF, V
Grated Beetroot, Freekah, Walnuts & Cumin V
Zucchini Ribbons, Green Bean, Spinach & Egg GF, V
Spice Roasted Pumpkin, Chickpea, Baby Spinach, Orange Dressing GF, V
Char-Grilled Broccoli, Smashed Chick Pea & Za’atar
Shredded Cabbage, Carrot, Celery, Apple, Sesame Dressing V
Crisped Spelt, Rocket, Green Bean & Feta V
Watermelon Panzanella w/ Cucumber & Red Onion V
Roasted Chat Potato, Green Bean & Olive, Caper Dressing GF, V
Baby Cos, Proscuitto, Garlic Croutons, Avocado V
Roasted Honey and Fennel Carrots, Wild Rocket, Farro, Persian Feta V
Greek Salad w/ Kalamata Olive and Marinated Fetta GF, V
Baby Spinach, Pear, Parmesan, Caramelised Pecan GF, V

Harissa Spiced Chicken, Almonds & Currants
Chermoula Spiced Lamb Rump, Tahini Lemon Sauce
Pan Seared Tuna, Caper, Raisin & Pine nut Chutney GF
Oven Baked Trout, Smashed Peas & Shaved Fennel GF
Peppered Beef, Pesto & Parmesan GF

3 Sides, 2 Mains $46 per person (includes disposable plates, napkins & cutlery)
3 Sides, 3 Mains $58 per person (includes disposable plates, napkins & cutlery)

Delivery Fee :

  • There is a delivery of $25-$40 depending on location

Prices :

  • All Prices are GST Inclusive

Minimum Numbers :

  • There is a minimum order of $250 weekdays plus delivery
  • There is a minimum order of $550 for Saturdays and Sundays plus delivery

*Note :We use Only the Best Quality Fresh, Seasonal Produce. Our Eggs are Organic Free Range and we use Hormone Free Meats.

  • GF = Gluten Free
  • V = Vegetarian

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